This recipe is total comfort food. It is nourishing and delicious. You can pare it with the latkes like I did. We had this meal during Hanukkah. You could also throw some potatoes or other root veggies in the oven at the same time while the ribs cook. I didn’t have room with the 5…
It’s rare at our house that we make frosting, only on special occasions. When those occasions arise though, if you have these ingredients at home, it’s really simple to pull off a nice frosting with real food. It can be a fun decadence for certain desserts for sure. I prefer to keep it as simple…
Homemade chocolates make excellent gifts so if you are looking for something last minute for whatever holiday ya’ll throw down or even for birthdays, end of year teachers gifts, etc, I highly recommend these. You can customize them by the mold you choose. You can grab decent molds at Michael’s Art’s & Crafts. That’s where…
I am a huge fan of digestive bitters. If you are not familiar with them basically there are certain foods, specifically plants, with a bitter profile to them. There’s a wide range from leafy greens to herbs. These bitter plants are extremely beneficial to our digestion. They support the liver and healthy bile production, which…
The truth is we love waffles, but do not eat them super often because our waffle maker still has non-stick coating on it. We’ve tried the cast iron waffle makers, and quite frankly they have never worked for us. The waffles don’t come off easily, and it’s far too heavy to turn easily. We want…
Okay, I’ve been wanting to share these recipes with ya’ll for quite some time. I know it sounds odd, but I think it might just be a world changer for some of you like for me. Here’s a truth for you, I’ve been a Weston A. Price traditional foods follower for many years now, but…
